'Pork BBQ Recipe Filipino Style for food business with complete costing Yield: 33 pcs (30g/pc) Ingredients and Prices 1 kg Pork Pigue/Butt = ₱ 220 1/3 cup Brown Sugar = ₱ 3 1/4 cup Soy Sauce = ₱ 2 1/4 cup Vinegar = ₱ 2 2 tbsp Banana Ketchup = ₱ 2 2 tbsp Garlic = ₱ 4 1 tsp Black Pepper = ₱ 2 1/2 cup Sprite = ₱ 6 Basting Mixture 1/2 cup Used Marinade 1/4 cup Ketchup = ₱ 4 2 tbsp Vegetable Oil = ₱ 2 Total Ingredients Cost = ₱ 247 Other Expenses = ₱ 50 (bbq skewers, charcoal, sauce and etc.) Total Expenses = ₱ 297 SRP = ₱ 15/pc Profit = ₱ 6/pc BBQ BISINESS PART 1 - BBQ DIPPING SAUCE RECIPE (SWEET, SPICE VINEGAR & BASTING SAUCE): https://youtu.be/rAvzv8yHD7M PART 3 - PORK MASK BBQ): Video Title: FILIPINO STYLE PORK BARBECUE | BBQ BUSINESS PART 2 Video Topic: Food Business Ideas in the Philippines; food business package; pork bbq recipe and costing; how to make pork barbecue; Filipino street food. Don\'t miss any post and updates from us! Subscribe Now to Our YouTube Channel: https://goo.gl/qbGkYp And Hit the bell button to get notifications! Happy Cooking! Facebook: https://www.facebook.com/chefnmeals/ Twitter: https://twitter.com/ChefnMeals MUSIC Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/'
Tags: filipino street food , negosyo recipe , Chef n meals , Food Business Recipe , barbecue recipe , bbq business , Filipino Style Pork BBQ , Pork Barbecue Recipe , How to Make Pork Barbecue , barbecue on stick
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